Hi, I am Jane. Today, I’m gonna show you how to make chocolate crinkle cookies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Crinkle Cookies Recipe
Chocolate Crinkle Cookies is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Crinkle Cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate crinkle cookies using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Crinkle Cookies:
- Make ready 1 1/2 cups all-purpose flour
- Make ready 1 cup cocoa powder unsweetened
- Make ready 1 tsp salt
- Get 2 tsp baking powder
- Prepare 1 cup packed brown sugar
- Prepare 3 eggs
- Get 1/2 cup oil
- Take Powdered sugar for rolling
Instructions to make Chocolate Crinkle Cookies:
- Mix first 4 ingredients in a bowl and whisk together. Set aside.
- In another bowl mix the next 3 ingredients and beat with a hand mixer. Add dry ingredients in 3 additions.
- You MUST chill this mixture for no less than 30 minutes. It’s more of a batter but super thick and sticky.
- Preheat oven to 350 and line a baking sheet with parchment. I used my cookie scoop, sprayed with non-stick spray, and dropped a scoop in a bowl of powdered sugar until completely covered. They don’t spread too much, but some. Return batter to fridge until the next batch. Bake for 10 minutes and let set for a minute and remove to a wire rack.
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