Wafa Caramel Cake
Wafa Caramel Cake

Hello, I am Clara. Today, I’m gonna show you how to prepare wafa caramel cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Wafa Caramel Cake Recipe

Wafa Caramel Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Wafa Caramel Cake is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook wafa caramel cake using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Wafa Caramel Cake:

  1. Prepare margarine or butter
  2. Take sugar
  3. Get eggs
  4. Make ready biscuits
  5. Take unsalted roasted peanuts (roast them if they’re not, of course)
  6. Make ready wafa tiles

Instructions to make Wafa Caramel Cake:

  1. Melt 200 grams of sugar in a pan.
  2. Add the margarine or the butter to the melted sugar. Melt it, too.
  3. Separately, mix 4 eggs and 200 grams of sugar and pour them on the mix.
  4. Mix the biscuits and the peanuts then grind them.
  5. Mix everything until it becomes a cream.
  6. Lay the cream smoothly between the wafa tiles.
  7. Put something heavy on the cake so the cake will be shorter. Like a dictionary.

So that’s going to wrap this up for this exceptional dish wafa caramel cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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