Hello, I’m Laura. Today, I’m gonna show you how to prepare spinach fritta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach Fritta Recipe
Spinach Fritta is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spinach Fritta is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach fritta using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Fritta:
- Prepare 1 packages Spinach
- Prepare 1/2 packages Cream cheese
- Prepare 2 packages Crescent rolls
- Take 8 slice Cooked crisp
- Prepare 1 large Lemon/seeded juice
- Prepare 1/4 cup Orange juice
- Prepare 1/4 tbsp Dill
- Prepare 1/4 tbsp Basil
- Make ready 1 large Diced finely tomato
- Get 1/2 cup Finely dice onion
- Get 1/4 tbsp Apple cider vinegar
- Make ready 1/2 cup Shredded mozzarella cheese
Steps to make Spinach Fritta:
- Preheat oven to 400°F.
- Roll onto ungreased cookie sheet cresent rolls press the dough flat filing entire sheet bake until lightly brown
- In a bowl warm cream cheese in micro wave then add drained spinach add all ingredients together omitting and cheese
- When cresent is finished add mixture on top of crescent then sprinkle and cheese place in oven until cheese is not visible or until completely melted and serve warm
So that is going to wrap it up with this distinctive dish spinach fritta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
