Berry Scones
Berry Scones

Hello, I’m Marie. Today, I’m gonna show you how to make berry scones recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Berry Scones Recipe

Berry Scones is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Berry Scones is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook berry scones using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Berry Scones:

  1. Make ready 2 cups white flour
  2. Get 1/2 cup sugar
  3. Get 1/2 tsp salt
  4. Make ready 3 tsp baking powder
  5. Make ready 1/2 cup frozen unsalted butter
  6. Take 1/2 cup canned coconut milk
  7. Prepare 1 egg
  8. Make ready 2 tsp vanilla extract
  9. Make ready 1 cup frozen blueberries

Instructions to make Berry Scones:

  1. Combine flour, sugar, salt, and baking powder in a mixing bowl
  2. Grate in the frozen butter. Cb into the flour mixture using your hands
  3. In a separate bowl, mix the coconut milk, egg, and vanilla before adding to the flour mixture and forming a wet dough
  4. Mix in frozen berries
  5. Gather the dough into a ball and tip onto parchment paper. Press into an 8 inch disc. Use a pastry cutter to divide the dough into 8 equal wedges
  6. Brush the wedges with some of the remaining coconut milk. Arrange on a baking sheet lined with the parchment paper. Refrigerate for 15 minutes
  7. Preheat oven to 400F
  8. Bake for 20-25 minutes

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