Turkey Panini Crunch
Turkey Panini Crunch

Hello, I am Kate. Today, I’m gonna show you how to prepare turkey panini crunch recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Turkey Panini Crunch Recipe

Turkey Panini Crunch is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Turkey Panini Crunch is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook turkey panini crunch using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Turkey Panini Crunch:

  1. Prepare Ciabatta bread
  2. Make ready 3 slices Turkey
  3. Prepare 2 slices Provolone Cheese
  4. Get Roasted Almonds
  5. Get Pesto
  6. Get Sweet Vidalia Sauce
  7. Get Lawry’s Seasoned Salt

Instructions to make Turkey Panini Crunch:

  1. Sprinkle Lawry’s Seasoned Salt on turkey
  2. Grab a piece of parchment paper and lay out ciabatta bread
  3. Add pesto to one side of bread and sweet vidalia to other side
  4. Add roasted almonds to pesto
  5. Add provolone on top of roasted almonds
  6. Flip turkey and finish frying other side then slide turkey from pan onto Provolone cheese
  7. Close the sandwich and put on panini press for 3 minutes
  8. Cut diagonally and serve with side

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