Hello, I am Elise. Today, I’m gonna show you how to make classic red beans and rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Classic Red Beans and Rice Recipe
Classic Red Beans and Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Classic Red Beans and Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have classic red beans and rice using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Classic Red Beans and Rice:
- Make ready 2 tsp goya Olive Oil
- Prepare 1/3 cup Ham, chopped
- Make ready 1/3 cup onion, chopped
- Make ready 1/4 cup green pepper, chopped
- Get 1 clove garlic, minced
- Get 1/4 cup Goya Tomato Sauce
- Prepare 1/4 tsp oregano
- Take 1/2 cup water
- Take 1 can 10.5oz Goya red kidney beans, undrained
- Take 1/2 packages Sazon Goya con Culantro y Achiote
Steps to make Classic Red Beans and Rice:
- Heat oil in medium skillet over medium heat.
- Add ham, onions,pepper and garlic; cook 7-10 minutes.
- Stir in remaning ingredients. Bring to a boil.
- Reduce heat and simmer 10 minutes.
- Serve over sausage white rice.
So that’s going to wrap this up with this distinctive dish classic red beans and rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
