Hi, I’m Elise. Today, we’re going to prepare cranberry apple relish recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cranberry apple relish Recipe
Cranberry apple relish is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cranberry apple relish is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cranberry apple relish using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry apple relish:
- Prepare 1 cup water
- Prepare 2/3 cup brown sugar
- Get 1/2 cup Cider vinegar
- Prepare 1/3 cup Honey
- Prepare 1 tbsp Grated orange rind
- Make ready 1 medium Orange, peeled and chopped (1/2 c)
- Make ready 1 tsp Ground cinnamon
- Prepare 1/2 tsp Ground ginger
- Get 1/4 tsp Ground cloves
- Make ready 2 small Tart, crisp apples - Peeled, cored and cut into 1-inch cubes (1 2/3 c)
- Take 1 packages Cranberries (12oz)
- Prepare 1/2 cup Raisins
- Prepare 1/2 cup Chopped pecans or walnuts
Instructions to make Cranberry apple relish:
- In a large saucepan, bring the water, sugar, vinegar, honey, orange rind, orange, cinnamon, ginger, and cloves to a boil, stirring, over high heat.
- Lower the heat and simmer for 2 to 3 minutes or until the sugar has dissolved.
- Add the apples, return the liquid to a simmer and cook, stirring occasionally, 10 minutes more
- Add the cranberries and cook at a low boil over moderate heat, stirring occasionally, another 10 to 15 minutes or until thick.
- Stir in the raisins and nuts; transfer to a medium sized bowl to cool.
- Cover and chill.
So that is going to wrap this up for this distinctive dish cranberry apple relish recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
