Hi, I am Elise. Today, we’re going to prepare cheeseburger tater tot casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheeseburger Tater Tot Casserole Recipe
Cheeseburger Tater Tot Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cheeseburger Tater Tot Casserole is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cheeseburger tater tot casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Tater Tot Casserole:
- Get 1 bag frozen tater tots
- Prepare 1 lb. burger
- Take 1 can cream of mushroom soup
- Get 12 slices cooked and cbled
- Make ready 2 cups shredded cheddar cheese
- Take 1 cup sour cream
- Make ready 1 cup mayo
- Take 1/4 cup sriracha sauce
- Get green onions, sliced for garnish
Steps to make Cheeseburger Tater Tot Casserole:
- Preheat oven to 450 degrees. Cook tater tots according to package instructions.
- Meanwhile, cook burger in skillet until browned; drain. Return to skillet and stir in can of cream of mushroom soup.
- Once tater tots are cooked, place in a single layer in 9 x 13 baking dish.
- Place burger mixture on top of tater tots.
- Top with cheese and . Bake 20 minutes or until sausage and bubbly.
- While cooking, prepare your sauce. Mix sour cream, mayo and sriracha together until well blended. Feel free to add more or less sriracha depending on your spice preference.
- Top with sauce and green onions. Enjoy!
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