Hi, I am Clara. Today, we’re going to prepare spicy corned beef tacos with an avocado dressing coleslaw recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw Recipe
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Prepare slow cooked corned beef
- Make ready 1 packages corned beef
- Make ready 1 tbsp ground cumin
- Prepare 2 s
- Prepare 1 tbsp Mexican oregano
- Get 1 tbsp minced garlic
- Prepare 1 tsp ground black pepper
- Get water
- Prepare Coleslaw dressing
- Make ready 1 Avocado
- Make ready 1/2 onion, minced
- Get 1 tbsp apple cider vinegar
- Take 1 tbsp lemon juice
- Prepare 2 tbsp Best Foods mayonnaise
- Take 2 tbsp Mexican La Crema
- Prepare 1 tsp dry mustard
- Take 1 tbsp agave nectar
- Get Coleslaw
- Take 1 head small cabbage, chopped
- Prepare 1 diced red onion
- Prepare 1 colored bell pepper diced
- Make ready 1 carrot, minced
- Get salt
- Make ready spicy corned beef
- Prepare 2 tbsp olive oil
- Take 1 onion, chopped
- Take 1/2 can Chipotle in adobo sauce
- Take 12 oz BBQ sauce
- Prepare Tortilla
- Take tortillas
- Make ready olive oil, extra virgin
Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
So that is going to wrap this up with this exceptional dish spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
