Hi, I’m Jane. Today, I’m gonna show you how to make 30 minute red beans and rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
30 Minute Red Beans And Rice Recipe
30 Minute Red Beans And Rice is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. 30 Minute Red Beans And Rice is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook 30 minute red beans and rice using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make 30 Minute Red Beans And Rice:
- Take red beans
- Make ready 1 1/2 cup basmati rice
- Take 1 large white onion
- Get 1 tbsp oil
- Prepare 2 can red bean, 14 ounces each, drained and rinsed
- Prepare 1 tsp cumin and granulated garlic
- Get 1/2 tbsp salt
- Make ready 2 tbsp fresh cilantro
- Take 3 cup water
Instructions to make 30 Minute Red Beans And Rice:
- In large, deep skillet add oil.
- Peel onions, cut in half and slice in a medium thickness.
- Add to heated oil, medium-high heat, and saute 2 minutes.
- Add rice and saute another 3 minutes.
- Add in seasonings, cilantro, stir and add the hottest water from your tap.
- Cover, reduce heat to simmer and cook 20 minutes.
- You can garnish with some sour cream and more fresh cilantro.
- Recipe by taylor68too.
- Later, I will post my slow cooked version. This is great in a pinch:-)
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