Hi, I am Elise. Today, we’re going to prepare ground turkey rice skillet recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ground turkey rice skillet Recipe
Ground turkey rice skillet is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Ground turkey rice skillet is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook ground turkey rice skillet using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ground turkey rice skillet:
- Prepare 2 lb ground turkey raw
- Make ready 1 huge carrot peeled and diced
- Take 4-5 celery stalls diced
- Get 1 onion diced
- Make ready 1 tsp olive oil
- Take 4 cups chicken stock
- Take 1 1/2 cups uncooked rice
- Make ready 1 can cream of chicken chicken/mushroom
- Prepare 1 bag yellow shredded cheddar cheese (2 cups)
- Get to taste Salt and pepper
Steps to make Ground turkey rice skillet:
- Sauté veggies with olive oil until cooked soft
- Add turkey to veggies and cook til no more pink raw meat is seen
- Add rice, and chicken stock and simmer for 20 min
- Add salt and a little bit of pepper and cream of chicken soup and cheese. Heat through when stiring.
So that is going to wrap this up with this special dish ground turkey rice skillet recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
