Hi, I’m Clara. Today, I will show you a way to prepare cajun style red beans and rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cajun style red beans and rice Recipe
Cajun style red beans and rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Cajun style red beans and rice is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cajun style red beans and rice using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cajun style red beans and rice:
- Take 1 box family size Zatarain’s red beans and rice
- Make ready 2 tbsp butter or vegetable oil
- Take 2 large green bellpeppers
- Prepare 1 medium onion
- Prepare 2 packages Polska Kielbasa OR Andoullie sausage*
- Make ready 1 tbsp minced garlic
- Prepare 1 tbsp Cajun seasoning
- Take 1 packages Gouda cheese (or preferred cheese, Cheddar also goes well)
Steps to make Cajun style red beans and rice:
- Chop (dice) your bellpeppers and onion and slice sausage and set aside.
- In a large saucepan or pot add all ingredients for the red beans and rice (beans and rice, water and oil or butter).
- Add sausage, bellpeppers, onion, garlic and Cajun seasoning and cook according to package directions.
- Cut the Gouda (or preferred cheese) into small cubes and add about five minutes before cooking is complete, or in the last five minutes that it sits.
- Serve and enjoy!
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