Hi, I am Joana. Today, I’m gonna show you how to prepare /u/unidan’s chicken tikka masala recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
/u/Unidan’s Chicken Tikka Masala Recipe
/u/Unidan’s Chicken Tikka Masala is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. /u/Unidan’s Chicken Tikka Masala is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have /u/unidan’s chicken tikka masala using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make /u/Unidan’s Chicken Tikka Masala:
- Take 2 tbsp butter
- Make ready 1 bunch garlic
- Get 2 tbsp ground cumin
- Prepare 1 tsp kosher salt
- Take 1 piece ginger, freshly ground
- Get 1/2 tsp turmeric
- Take 1 tsp ground cinnamon
- Make ready 1 tsp cayenne pepper
- Get 14 oz tomato sauce
- Get 1 cup heavy cream
- Make ready 2 tsp paprika
- Prepare 1 tbsp sugar
- Prepare vegetable oil
- Make ready 1 chicken breasts
- Prepare 1 tsp curry powder
- Get 1 large White onion
- Make ready 1 Rice
Steps to make /u/Unidan’s Chicken Tikka Masala:
- Melt butter in large skillet.
- Chop onion and add to skillet. Cook over medium heat until translucent. Do not brown.
- Add cumin, salt, ginger, cinnamon, garlic, cayenne pepper, turmeric, and paprika (somewhat optional). Increase heat to fry spices. You should albeit able to smell them, as they cook.
- Stir in tomato sauce, and bring to boil.
- Reduce heat and simmer for 10 minutes.
- Slowly stir in heavy cream. Color should turn bright orange.
- Continue to simmer and add sugar.
- In another skillet, heat vegetable oil.
- Cube chicken and season with curry powder. Add to oil and cook until just browned. Only a couple of minutes.
- Add chicken to sauce and simmer for 30 minutes or until chicken is cooked thoroughly.
- Add additional sugar or salt to taste.
- Serve over brown basmati rice.
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