Hello, I’m Joana. Today, we’re going to prepare caramel cheesecake apple dip recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramel Cheesecake Apple Dip Recipe
Caramel Cheesecake Apple Dip is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Caramel Cheesecake Apple Dip is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Cheesecake Apple Dip:
- Get cream cheese, room temp/softened
- Get brown sugar
- Get pure vanilla extract
- Make ready Caramel sauce (I used Smuckers)
- Get toffee pieces (or 3 skor bars smashed)
Instructions to make Caramel Cheesecake Apple Dip:
- In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
- Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
- Sprinkle with your toffee bits/or skor pieces.
- Serve with apple slices and pretzels. ENJOY! ! 😊😊😊😉
So that is going to wrap this up for this distinctive dish caramel cheesecake apple dip recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
