Hi, I am Joana. Today, I’m gonna show you how to prepare baked cordon bleu with creamy chicken corn sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked cordon Bleu with creamy chicken corn sauce Recipe
Baked cordon Bleu with creamy chicken corn sauce is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Baked cordon Bleu with creamy chicken corn sauce is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:
- Make ready 1 chicken breast
- Take to taste Salt and pepper
- Prepare to taste Garlic salt
- Prepare 4 slices Mozzarella cheese(or any cheese)
- Prepare Bread cbs/flour/corn meal
- Get Melted margarine
- Take Sauce:
- Make ready 2 tbsp cream of chicken soup powder
- Take 4 tbsp canned in corn
- Make ready 1/2 cup heavy cream
- Prepare 1/4-1/2 cup milk
- Make ready 1/4 cup Shredded cheese(optional)
- Prepare to taste Salt and pepper
Steps to make Baked cordon Bleu with creamy chicken corn sauce:
- Cut up chicken breast into fillets, salt and pepper them on both sides.
- Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in cbs.
- Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
- Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
- Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
- Pour sauce over chicken and serve with mashed potatoes. ENJOY!
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