Hi, I’m Elise. Today, I’m gonna show you how to prepare asian coleslaw recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asian Coleslaw Recipe
Asian Coleslaw is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Asian Coleslaw is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Asian Coleslaw:
- Take d SESAME DRESSING
- Get 3 T rice vinegar or vinegar
- Get 2 tsp sugar
- Get 2 tsp toasted sesame seeds
- Get 2 tsp reduced-sodium soy sauce
- Take 1 tsp sesame oil
- Get 1/8 tsp crushed red pepper flakes
- Prepare c COLESLAW
- Get 8 oz nappa cabbage, finely shredded
- Make ready 1/4 c jicama, chopped
- Take 1/4 c green bell pepper, chopped
- Make ready 1/4 c carrots, shredded
Instructions to make Asian Coleslaw:
- In large bowl, mix all dressing ingredients.
- Toss in all coleslaw ingredients and serve.
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