Hi, I’m Elise. Today, we’re going to make chicken tikka masala recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Tikka Masala Recipe
Chicken Tikka Masala is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chicken Tikka Masala is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken tikka masala using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Masala:
- Prepare 3 large chicken breasts, skinned and diced
- Make ready 1 large onion, chopped
- Get 1 / 2 green pepper, chopped
- Prepare 2 cloves garlic, crushed
- Take Crushed ginger
- Prepare 3 tablespoons Mushroom sauce
- Take 3 tablespoons tomato sauce
- Make ready 1 teaspoon Mild and Spicy curry powder
- Make ready 1 teaspoon mustard powder
- Take Salt and pepper
- Prepare Olive oil for frying
Instructions to make Chicken Tikka Masala:
- In a large saucepan, heat the oil and fry the chicken breasts, turning over for ten minutes until slightly brown. Add the onion, pepper, garlic and ginger and keep frying and stirring.
- Add the sauces and spices stirring occasionally. Cover the saucepan and simmer. Cook further until the chicken is tender.
- Here I have served with Cheesy Polenta and garnished with chopped fresh baby spinach.
So that’s going to wrap it up with this distinctive dish chicken tikka masala recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
