Bratwurst and Coleslaw
Bratwurst and Coleslaw

Hi, I am Elise. Today, I’m gonna show you how to prepare bratwurst and coleslaw recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bratwurst and Coleslaw Recipe

Bratwurst and Coleslaw is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Bratwurst and Coleslaw is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bratwurst and coleslaw using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bratwurst and Coleslaw:

  1. Get 1 package Bratwursts
  2. Make ready 1 package coleslaw mix or:
  3. Take 1 head lettuce or cabbage, or:
  4. Prepare 1/2 large zucchini and
  5. Prepare 2 large carrots
  6. Take vinegar based coleslaw dressing

Steps to make Bratwurst and Coleslaw:

  1. Prepare coleslaw mix as directed on package. If making fresh coleslaw, shred your lettuce or cabbage and add it to a bowl. Mix in coleslaw dressing as you go. If using zucchini and carrots, put them through a cheese grader until they turn into long thing pieces. Mix coleslaw dressing into the cut pieces thoroughly.
  2. Cook bratwurst in the bbq until they are well done. If cooking indoors, preheat the oven to 415 degrees. Cook the brats covered for 20 minutes, cutting into one afterwards to check for doneness. Throw in the microwave for a minute if not quite done.
  3. Serve the brats over the coleslaw, or add to a sausage bun and top with the slaw. Enjoy!

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