Hi, I am Laura. Today, I will show you a way to prepare caramel corn recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel corn Recipe
Caramel corn is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Caramel corn is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook caramel corn using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramel corn:
- Get Chesters Butter Flavored Puff Corn
- Prepare light brown sugar
- Make ready light corn syrup
- Prepare butter
- Get salt
- Prepare soda
Instructions to make Caramel corn:
- In sauce pan cook butter,brown sugar, and corn syrup for five minutes. Boil an additional 5 minutes
- Remove from heat and stir in baking soda and salt stir well
- Put puff corn in a large roasting pan and pour sauce on top and mix.
- Bake in a pre heated oven 250 degrees for 45 minutes stir every 10 to 15 minutes.
- Pour on to two cookie sheets lined with parchment paper Allow to cool and break into pieces and enjoy.
So that’s going to wrap this up for this exceptional dish caramel corn recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!