Apple Crisp - Gluten & Dairy Free, Lower Sugar
Apple Crisp - Gluten & Dairy Free, Lower Sugar

Hello, I am Marie. Today, I will show you a way to make apple crisp - gluten & dairy free, lower sugar recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Apple Crisp - Gluten & Dairy Free, Lower Sugar Recipe

Apple Crisp - Gluten & Dairy Free, Lower Sugar is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Apple Crisp - Gluten & Dairy Free, Lower Sugar is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have apple crisp - gluten & dairy free, lower sugar using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

  1. Prepare Apple Layer
  2. Get 5-6 Large Apples, peeled and cubed
  3. Prepare 1/3 cup Pineapple Juice
  4. Get 1 Tbsp + 1 tsp Truvia
  5. Get 2 tsp Molasses (Maple syrup or honey would work too)
  6. Prepare 1 Tbsp Cinnamon
  7. Take 1/2 tsp Nutmeg
  8. Prepare Crisp Layer
  9. Prepare 1.5 cups Gluten Free Oatmeal
  10. Make ready 1 cup Rice or Oat Flour
  11. Make ready 3 Tbsp + 3 tsp Truvia
  12. Make ready 1 Tbsp Cinnamon
  13. Make ready 1 Tbsp Molasses
  14. Prepare 1/2 tsp Salt
  15. Make ready 1/2 cup Coconut Oil

Instructions to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

  1. Preheat oven to 350°, place rack in center slot
  2. Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside.
  3. In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and cbly.
  4. Add apple layer to oiled/sprayed dutch oven.
  5. Cble crisp layer over apples
  6. Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!
  7. Enjoy!

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