Hi, I’m Elise. Today, I’m gonna show you how to make quick meatball soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quick Meatball Soup Recipe
Quick Meatball Soup is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Quick Meatball Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook quick meatball soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Meatball Soup:
- Get 1 bag frozen meatballs (any flavor you like)
- Make ready 1 carton chicken broth (32 ounce)
- Make ready 1 can diced tomatoes (undrained)
- Get 1 can white beans (undrained)
- Get 1/2 teaspoon black pepper
- Get 1 tablespoon oregano
- Make ready 1 onion, sliced
- Prepare 1 green pepper, sliced
- Take Fresh garlic, minced (5 cloves)
- Get 1 cup mixed veggies (frozen)
- Get 2 tablespoons Olive oil
Steps to make Quick Meatball Soup:
- In a large pot sauté onion, green pepper and garlic with olive oil until veggies are tender….
- Add your frozen meatballs to your veggies in your pot, sauté meatballs until slightly browned…..
- Next add to your pot : carton of chicken broth, diced tomatoes, white beans, black pepper, oregano, and mixed veggies….Stir well and bring to a boil……
- Reduce heat to low / medium and heat soup, slightly uncovered, for 40 minutes…Stir occasionally…..
- Serve with some buttered bread 🍞 and enjoy 😉!!
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