Hello, I am Joana. Today, I’m gonna show you how to prepare tater tot casserole my way recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tater tot casserole my way Recipe
Tater tot casserole my way is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tater tot casserole my way is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tater tot casserole my way using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tater tot casserole my way:
- Take 3 lbs ground beef
- Get 1 med yellow onion chopped
- Make ready 2 cloves garlic minced
- Make ready to taste Salt and pepper
- Take 1 (3 oz) pack bits
- Prepare 1 (10 1/2 oz) can cream of chicken and mushroom soup
- Take 16 oz container of sour cream
- Make ready 1 (12 oz) jar beef gravy
- Make ready 1 Tablespoons parsley
- Make ready 4 cups shredded cheddar cheese divided equally
- Get 1 (32 oz) bag frozen tater tots you may not use them all
Instructions to make Tater tot casserole my way:
- Cook and cble ground beef add in onion, garlic, salt and pepper and continue to cook till beef is nice and brown and onions are tender. Then drain well and mix in bits.
- Mix cream soup, sour cream, gravy, and parsley together and mix with ground beef.
- Add half of the meat mixture to a greased 13 x 9 inch dish top with 2 cups of cheese then repeat once then top with a even layer of tater tots and bake at 350 for 60 minutes or till tater tots are golden brown.
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