Hello, I am Clara. Today, I will show you a way to make shirataki noodles with tofu and shrimp recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shirataki noodles with tofu and shrimp Recipe
Shirataki noodles with tofu and shrimp is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Shirataki noodles with tofu and shrimp is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have shirataki noodles with tofu and shrimp using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shirataki noodles with tofu and shrimp:
- Prepare 1 pack shirataki noodles
- Prepare 2 pcs tofu
- Prepare 1 pc carrot
- Prepare 2 pcs shrimp
- Take Chilli
- Prepare Chilli flakes
- Prepare Onion powder
- Prepare Garlic powder
- Make ready 1 tbs Soy sauce
- Make ready 2 tbs Rice vinegar
- Get Salt
- Get Sesame seeds
Steps to make Shirataki noodles with tofu and shrimp:
- Cook shirataki noodles in boiling water for 5 minutes, drain and set aside
- Put shirataki noodles in microwaved safe bowl, pour 1 tbs of soy sauce and mix thoroughly with the noodles
- Slice the carrot. Arrange on top of shirataki noodles
- Put tofu and shrimp on top
- Sprinkle with salt, onion powder, garlic powder, chilli flakes, sesame seeds, and rice vinegar
- Wrap the bowl with non grease paper. Put in microwave, cook in high temperature for 5 minutes
- Shirataki noodles ready to be served
So that is going to wrap it up with this distinctive dish shirataki noodles with tofu and shrimp recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
