Hi, I’m Joana. Today, I will show you a way to prepare chicken tikka masala recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
chicken tikka masala Recipe
chicken tikka masala is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. chicken tikka masala is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken tikka masala using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make chicken tikka masala:
- Take for marination
- Take 1 . Chicken - 500gm
- Get 2 . Ginger garlic paste - 1 tbspn
- Take 3 . Kashmir red chilli paste - 1 and half tbspn
- Make ready 4 . Turmeric powder - 1/4 tspn
- Take 5 . Yogurt - 1/4 cup
- Prepare 6 . Garam masala - 1 tspn
- Prepare 7 . Lemon juice - 2 tspn
- Prepare 8 . Cumin powder - 1 tspn
- Make ready 9 . Salt
- Take for gravy
- Make ready 1 . Oil - 2 tbspn
- Take 2 . Whole spices-cinnamon, cardamom,cloves,bay leaf,cumin seed
- Take 3 . Onions - 2 chopped
- Prepare 4 . Ginger garlic paste - 1 tbspn
- Make ready 5 . Tomato puree - 1 cup (blend 2 or 3 tomatoes)
- Get 6 . Green chilli
- Get 7 . Cashew paste - 1 tbspn
- Take 8 . Kaasurimethi - 2 tspn
- Take 9 . Kashmiri red chilli powder - 1 tbspn
- Get 10 . Turmeric powder - 1/4 tspn
- Get 11 . Tomato ketchup - 1 tbspn
- Prepare 12 . Salt
- Take 13 . Coriander leaves
- Make ready 14 . Fresh cream - 1 tbspn
Instructions to make chicken tikka masala:
- Maarinate chicken pieces with ginger garlic paste, kashmir red chilli paste, salt, turmeric powder, yogurt, garam masala powder, lemon juice, cumin powder and mix well. Let them rest for 1-2 hours.
- After 2 hrs Heat oil in a pan shallow fry) u can grill also ) the chicken pieces and cook for 3-4 minutes on high heat & keep aside.
- FOR GRAVY : Heat oil in a pan add all the whole spices(cinnamon, cardamon cloves bay leaf cumin seeds.)saute it.
- To this add onions saute it well till they are lightly brown in colour.
- Add ginger garlic paste tomato puree (blend 2-3 tomatoes)green chillies & saute it well till the oil separates.
- To this add cashew paste,kasoorimeti, kashmiri chillypowder, turmeric,salt,tomato ketchup & mix well till it gets a creamy consistency.
- At last add the fried chicken peices & mixwell & for more gravy add little water &cover the lid for 5min in a low flame.
- Finally top up with chopped coriander & fresh cream (optional)&enjoy with naan or chappatti !
So that’s going to wrap it up for this distinctive dish chicken tikka masala recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
