Hello, I am Elise. Today, we’re going to prepare tuna with veggies in parchment paper recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna with veggies in parchment paper Recipe
Tuna with veggies in parchment paper is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tuna with veggies in parchment paper is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook tuna with veggies in parchment paper using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna with veggies in parchment paper:
- Take 150 grams tuna (or salmon)
- Make ready 1 medium potatoe
- Take 50 grams asparagus
- Take 3 tbsp olive oil
- Take 1 salt
- Take 1 pepper
Steps to make Tuna with veggies in parchment paper:
- Wash the potatoe and cut into small pieces.
- Cut the end on the asparagus and put it in boiling water for 3 minutes then take it out and leave it in cold water.
- Rip a big piece of perchament paper and put the tuna and veggies in a half drizzle the olive oil and add salt and pepper to taste.
- Close the pouch shut and place it in the praheated oven to 200°C for 20 to 30 minutes.
- Open pouch and serve.
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