Hello, I’m Jane. Today, I’m gonna show you how to prepare chicken tikka masala π recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken tikka masala π Recipe
Chicken tikka masala π is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken tikka masala π is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chicken tikka masala π using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken tikka masala π:
- Take chicken marinade
- Make ready 3 boneless, skinless chicken breasts (cut to bite size) or 6 chicken thighs
- Get 1/2 cup plain yogurt (125 g)
- Make ready 2 tbsp lemon juice
- Prepare 2 cloves garlic, minced
- Make ready 1 tbsp minced ginger
- Prepare 2 tsp salt
- Make ready 2 tbsp Masala blend
- Prepare sauce
- Make ready 2 tablespoons vegetable oil
- Prepare 2 tbsp minced garlic
- Make ready 1 large onion, finely chopped or minced
- Take 2 tbsp minced garlic
- Get 3 tbsp masala blend
- Take 2 tsp ground turmeric
- Prepare 1 tbsp tomato puree
- Make ready 1 tin tomato
- Take 1 cup water
- Take 1 cup yogurt
- Prepare 1/4 cup fresh coriander, for garnish
Steps to make Chicken tikka masala π:
- Combine the chicken with the sauce ingredients, cover and refrigerate for at least 1 hour, or overnight.
- Fry your chicken on a sausage pan or griddled pan or bake in the oven to 500Β°F (260Β°C) for 15 min until slightly dark brown on the edges.
- To make the sauce: Heat the oil in a large pot over medium heat, then sauteΜ the onions, ginger, and garlic until tender. Add Bigbowse masala spices and stir constantly for about 30 seconds, until the spices are fragrant. Stir in the tomato puree, tomato sauce, and water, then bring to a boil and cook for about 5 minutes. Pour some yogurt in.
- Remove the chicken from the oven and add to the sauce mix, cooking for another 2-3 minutes. Add some more yogurt if prefer. Garnish with coriander and serve over saffron rice, pickled spicy vegetables and naan bread.
So that’s going to wrap it up with this special dish chicken tikka masala π recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
