Hello, I’m Laura. Today, I will show you a way to make perfect cocoa brownie (chewy) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Perfect Cocoa Brownie (chewy) Recipe
Perfect Cocoa Brownie (chewy) is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Perfect Cocoa Brownie (chewy) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook perfect cocoa brownie (chewy) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Perfect Cocoa Brownie (chewy):
- Make ready 150 grams Melted Butter
- Get 70 grams All purpose flour
- Get 100 grams Cocoa powder (if using dark cocoa powder, reduce the amount)
- Prepare 3 large Eggs
- Prepare 380 grams Fine granulated white sugar
Instructions to make Perfect Cocoa Brownie (chewy):
- Melt the butter and add cocoa powder and flour. Mix well until combined.
- in other bowl, add sugar and eggs and mix until combined. Use wooden spatula and mix it slowly. Do not over mixed it as the brownie may end up cakey.
- Combine both mixtures using wooden spatula and mix until combined. Do not over mix the batter.
- pre heat oven at 160degree celcius and grease a (9x9 or 8x8) baking pan. Bake for about 30-40minutes.
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