Hi, I’m Clara. Today, I will show you a way to make mira’s congo bars recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mira’s Congo Bars Recipe
Mira’s Congo Bars is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mira’s Congo Bars is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook mira’s congo bars using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mira’s Congo Bars:
- Make ready 1 1/2 cup Brown Sugar
- Get 1/2 cup Butter (Softened)
- Make ready 2 Eggs (Lightly Beaten)
- Make ready 1 tsp Vanilla Essence
- Make ready 1 1/2 cup All-Purpose Flour
- Make ready 1/2 tsp Baking Powder
- Make ready 1/2 tsp Salt
- Prepare 1 cup Chocolate Chips
Steps to make Mira’s Congo Bars:
- In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder and salt; add to brown sugar mixture. Stir in chocolate chips.
- Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 3 dozen
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