Hi, I am Kate. Today, I’m gonna show you how to make microwave caramels recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Microwave caramels Recipe
Microwave caramels is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Microwave caramels is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook microwave caramels using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Microwave caramels:
- Make ready 1/4 cup butter
- Make ready 1/2 cup sugar
- Make ready 1/2 cup brown sugar
- Get 1/2 cup light corn syrup
- Take 1/2 cup sweetened condensed milk
- Prepare 1/4 tsp sea salt
- Get 1/4 tsp vanilla extract
Steps to make Microwave caramels:
- In a large glass bowl melt butter in microwave
- Add in sugar, brown sugar, corn syrup, sweetened condensed milk, sea salt and mix well
- Microwave 2 minutes. Take out and stir well. Microwave another 2 minutes. Take out and stir well.
- Microwave 2 minutes. Take out. Add vanilla and stir well.
- Pour into a greased 9X9 glass dish or parchment covered 9X9 dish. Sprinkle with sea salt.
- Refrigerate about 20 minutes. Take out and cut into the size you want. Wrap individually in wax paper.
So that is going to wrap it up for this distinctive dish microwave caramels recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
