Simple Roasted Salmon
Simple Roasted Salmon

Hi, I’m Laura. Today, I will show you a way to prepare simple roasted salmon recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Simple Roasted Salmon Recipe

Simple Roasted Salmon is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Simple Roasted Salmon is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook simple roasted salmon using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Roasted Salmon:

  1. Take Salmon fillets
  2. Make ready Dijon or spicy mustard
  3. Get Brown sugar
  4. Prepare Salt
  5. Prepare Pepper

Instructions to make Simple Roasted Salmon:

  1. Heat the oven to 400 degrees.
  2. Mix the brown sugar and dijon. You just need enough to brush on the fillets, so measure depending on how many fillets you are cooking and the amount of sweetness you want.
  3. Rinse and pat dry the fillets and place them skin side down on a parchment paper lined oven safe cookie sheet or skillet. Salt-N-Pepa®.
  4. Roast in the top half of the oven for 12 minutes until salmon is flaky or until the thickest part of the fillet reaches 120 degrees.
  5. Serve with steamed or roasted green vegetables.

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