Hi, I’m Joana. Today, I will show you a way to make my poached egg recipe recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My poached egg recipe Recipe
My poached egg recipe is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. My poached egg recipe is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have my poached egg recipe using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My poached egg recipe:
- Make ready 1 egg
- Make ready salt
- Take black pepper
- Make ready Coriander
- Get Toast
- Take Olive oil
- Get water
Instructions to make My poached egg recipe:
- First thing first cracking the egg put it in a bowl (be careful not to break the yolk) in a cooker put some water and turn on the heat let the water get sausage until it poaching (not boiling).
- The egg from the bowl in to the poaching water, Put the heat on low, wait for 3 minutes until all the white is cooked.
- In a pan put some olive oil let the oil get hot, put the toast bread, season it, let the bread get some brown color.
- Plat the egg over the bread as shown above 😁😁.
- Season the dish, some coriander may give a nice flavour to the egg.
So that is going to wrap this up with this distinctive dish my poached egg recipe recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
