Apple Crisp
Apple Crisp

Hello, I am Joana. Today, I’m gonna show you how to make apple crisp recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Apple Crisp Recipe

Apple Crisp is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Apple Crisp is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook apple crisp using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp:

  1. Get Base
  2. Prepare 4 Apples thinly sliced
  3. Take 1 tbsp Cinnamon powder
  4. Get 3 tsp Brown sugar
  5. Take Topping-
  6. Get 1 cup Whole wheat flour
  7. Prepare 1/4 cup Oats
  8. Make ready 100 grms Butter
  9. Get 1/2 cup Brown sugar
  10. Prepare 1/2 tsp Cinnamon powder
  11. Take 2 tbsp Almond slivered to sprinkle

Steps to make Apple Crisp:

  1. Mix the brown sugar and the cinnamon powder and add the sliced apples to it.Toss and let the sugar and cinnamon coat well over the apples
  2. Arrange the apples in a baking dish and set aside
  3. Prepare the topping.Take the Whole wheat flour,add the brown sugar,cinnamon powder and oats.Add the butter too
  4. Mix it to form a cble like texture
  5. Put this cble mixture over the apples.Gently press it and spread all over the apples
  6. Preheat the oven to 180⁰ C and bake the Apple crisp for 40 to 45 mins or till you find the colour of the top change to golden brown
  7. Serve warm as it is.It’s full of flavors or topped with some cream fresh.

So that’s going to wrap it up for this distinctive dish apple crisp recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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