Hi, I am Jane. Today, I’m gonna show you how to make apple crisp recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Apple Crisp Recipe
Apple Crisp is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Apple Crisp is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook apple crisp using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Crisp:
- Prepare For the cb topping:
- Take 1/2 cup all-purpose flour
- Get 1/2 cup old-fashioned rolled oats
- Make ready 1/2 cup light brown sugar
- Take 1/2 tsp baking powder
- Prepare 1/4 tsp ground cinnamon
- Get 1/3 tsp butter
Steps to make Apple Crisp:
- For the cb topping: - 1/2 cup all-purpose flour - 1/2 cup old-fashioned rolled oats - 1/2 cup light brown sugar - 1/2 teaspoon baking powder - 1/4 teaspoon ground cinnamon - 1/3 cup unsalted butter,cut into small pieces
- For the Apple filling: - 3-4 large Baking apples, peeled and thinly sliced - 3 Tablespoons butter, melted - 2 Tablespoons all-purpose flour - 3 Tablespoons milk - 1/2 teaspoon vanilla extract - 1/4 cup light brown sugar - 1/2 teaspoon ground cinnamon - dash of salt
- Preheat oven to 375 degrees F. - For the topping: - In a medium size bowl combine the cb topping ingredients with a fork or pastry blender until it resembles small cbs. Refrigerate while you prepare the apple filling. - For the Apple Filling: - (I use a Johnny Apple Peeler to peel and slice the apples all at once. It makes the process a lot faster!)
- In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt. - Pour butter mixture over apples and toss to coat. Pour apple mixture into an 8x8-inch baking dish and spread into an even layer. - Sprinkle cb topping evenly over the apples. - Bake for 30-35 minutes or until golden brown and top is set. - Remove from oven and allow to cool for at least 10 minutes before serving.
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