Hello, I’m Marie. Today, I’m gonna show you how to make caprese salad with indian flavour recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caprese salad with Indian flavour Recipe
Caprese salad with Indian flavour is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Caprese salad with Indian flavour is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have caprese salad with indian flavour using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caprese salad with Indian flavour:
- Make ready 1 cup fresh paneer
- Prepare 1 cup red kidney beans
- Prepare 1 cup corn
- Get 1 cup fresh basil and spinach
- Make ready 1 cup carrot
- Get 1 spoon promgranate
- Take 1 TSP black pepper
- Take 1 TSP black salt
- Get 1 TSP olive oil
Steps to make Caprese salad with Indian flavour:
- Take all veggie wash properly and cut according to Ur choices.
- Now cut panner in small cubes.
- Now arrange everything sequence wise.
- Dressing some olive oil and spread black pepper and salt.
- Enjoy ur healthy salad
So that’s going to wrap this up for this distinctive dish caprese salad with indian flavour recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
