Hi, I am Kate. Today, we’re going to prepare tuna and pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tuna and Pasta Recipe
Tuna and Pasta is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Tuna and Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have tuna and pasta using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna and Pasta:
- Take Tuna and Spices——————
- Make ready 10 ounces canned tuna
- Make ready 4 tablespoons butter
- Prepare 1 tablespoon ground black pepper
- Make ready 1/4 cup Tuna Pasta Spices see my recipe
- Take Pasta———————-
- Prepare 1 pound bowtie/Farfalle pasta
- Take As needed water to boil pasta
- Make ready 1 teaspoon salt
- Prepare 1 tablespoon extra Virgin olive oil
- Take Cheese—————–
- Make ready 1 cup shredded mozzarella cheese
- Get 1 cup grated parmesan cheese
- Make ready Topping—————-
- Prepare To taste fresh ground black pepper
Steps to make Tuna and Pasta:
- Boil the pasta till done and drain. Save 2 cups of the pasta water. I usually of late spoon the pasta from one pot to the other one.
- Heat the butter and add the Tuna Pasta Spices and 1 tablespoon fresh ground black pepper. Mix well.
- When all the butter is melted and the spices are incorporated, add the pasta water a bit at the time. Stir well. Till thickened and creamy.
- Mix in the cheese. Stir constantly.
- When the cheese is blended in a bit add the pasta and tuna. Mix in well.
- Serve I hope you enjoy!!
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