Hi, I am Kate. Today, I will show you a way to prepare stuffed marrow - vegetarian recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Marrow - Vegetarian Recipe
Stuffed Marrow - Vegetarian is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Stuffed Marrow - Vegetarian is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed marrow - vegetarian using 9 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Stuffed Marrow - Vegetarian:
- Make ready 1 medium Marrow
- Take 1/2 Onion
- Make ready 1/4 Red Pepper
- Get 1/4 Green Pepper
- Make ready 4 Mushrooms
- Make ready 1 can Chopped Tomatoes, small can
- Make ready 2 clove Garlic chopped/minced
- Get 2 tsp Mixed Herbs
- Take 5 tbsp Cooked Greens
Instructions to make Stuffed Marrow - Vegetarian:
- This receipe is based on SERVING TWO PEOPLE. If wanting more servings, increase the ingredients & amount of marrow being used.
- Cut about a 3rd off of the marrow. Then cut into two equal circular portions. Cut out the centre of each portion. Set aside the marrow portions for now.
- Cut the onion, peppers & mushrooms into small squares.
- Heat a frying pan with a tablespoon of oil. Once heated add the chopped onions, peppers & mushrooms.
- After a few minutes cooking. Add one of the chopped garlic cloves.
- Once the veg is cooked through, 5 minutes or so. Add the chopped tomatoes & mixed herbs. Heat through for a couple of minutes.
- Take a oven proof dish & wipe with oil to prevent sticking. Place the cooked greens in dish.
- Sprinkle the last chopped garlic clove over the greens.
- Place the marrow on top of the greens. fill the marrow portions with the tomato veg mix.
- If you have any left over tomato veg mix place it on top of the greens around the marrow.
- Placed in a preheated oven. Gas 6 - 185 fan assisted - 190/200 non-fan assisted.
- Cook for 35/40mins. About 5/10 minutes before it’s ready, grate your choice of cheese on top of the marrow. Cook till melted cheese is to your liking.
- Serve up & enjoy! I like to do a side of garlic potatoe wedges with it.
So that is going to wrap it up with this special dish stuffed marrow - vegetarian recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
