New meatball recipe
New meatball recipe

Hello, I am Clara. Today, we’re going to prepare new meatball recipe recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

New meatball recipe Recipe

New meatball recipe is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. New meatball recipe is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook new meatball recipe using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make New meatball recipe:

  1. Take 1 # ground beef
  2. Make ready 1 # ground
  3. Take 2 eggs, slightly beaten
  4. Get 1/4 C parmesan cheese, grated
  5. Get 4 garlic cloves, minced
  6. Make ready 1/4 C panko
  7. Take 1/8 C dried parsley, fresh is 1/4C
  8. Make ready 1/4 tsp salt
  9. Make ready 1/4 tsp pepper
  10. Get 1 C olive oil, I used less

Instructions to make New meatball recipe:

  1. Combine all ingredients in a medium bowl except the oil. Heat the oil in a large saute pan over medium high heat. Roll the mixture into 1 1/2-2 balls and fry until golden brown but not cooked through completely. Remove from pan with slotted spoon to a paper towel lined plate. Heat your tomato sauce to a boil and reduce heat. Add the meatballs to the sauce and simmer for 30-35 minutes. Serve with pasta and top with more parmesan cheese.
  2. I use my own marinara sauce. My recipe is on this site.

So that is going to wrap this up with this special dish new meatball recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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