Hello, I’m Clara. Today, we’re going to prepare caramel apples recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel apples Recipe
Caramel apples is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Caramel apples is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have caramel apples using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caramel apples:
- Make ready Large red and green apples
- Take caramel squares
- Get Water
- Get twigs
- Prepare Black food coloring
Instructions to make Caramel apples:
- In a medium greased pot heat to med-low heat on stove top. Add in caramel squares and water and stir until caramel is melted and smooth. Add food coloring and incorporate.
- Line a cookie sheet with parchment paper. Spray with cooking spray.
- Stick in twigs at tops of each apple. Dip in caramel coating completely using a spoon if necessary. Twirl to coat completely. Let caramel dip off and then tip over stick side down an out 20 sec. to let caramel set. Place on parchment paper.
- Let cool and serve.
So that is going to wrap it up for this special dish caramel apples recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
