Hello, I am Elise. Today, we’re going to make chinese cabbage and tuna salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chinese cabbage and tuna salad Recipe
Chinese cabbage and tuna salad is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chinese cabbage and tuna salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese cabbage and tuna salad using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chinese cabbage and tuna salad:
- Make ready 2 cups Chinese cabbage (shredded, salted and squeezed)
- Take 1 canned tuna (no salt, in water)
- Get 1 tbsp sugar
- Get 3 tbsp Ponzu
- Make ready 3 tbsp Mayonnaise
- Get 1 tbsp sesame seed
Instructions to make Chinese cabbage and tuna salad:
- Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water.
- Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed.
So that’s going to wrap it up for this special dish chinese cabbage and tuna salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
