Hi, I’m Joana. Today, we’re going to prepare caramel apple cheesecake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caramel Apple Cheesecake Recipe
Caramel Apple Cheesecake is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Caramel Apple Cheesecake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have caramel apple cheesecake using 23 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Apple Cheesecake:
- Make ready For the crust
- Take Graham cracker cbs
- Prepare sugar
- Make ready melted butter
- Take Cinnamon
- Get Cheesecake ingredients
- Get Mccormick apple cinnamon spice
- Take sugar
- Prepare Pkg. Cream cheese room temperature
- Make ready eggs
- Prepare sour cream
- Get Vanilla
- Prepare Mccormick Apple cinnamon spice
- Take Topping caramel
- Prepare caramels
- Get Milk
- Prepare Apple topping
- Get chunky cut apples any type
- Prepare water
- Make ready brown sugar
- Take Cinnamon to taste
- Get Apple cinnamon to taste
- Get Cornstarch/water to thicken
Instructions to make Caramel Apple Cheesecake:
- Mix Graham cracker cbs, sugar, spices and butter. Press into 9 inch springform pan. Set aside
- In a bowl cream the sugar and cream cheese. Add sour cream and mix. Add eggs one at a time. Fold in vanilla
- Pour 1 cup of batter in small bowl and add 2 tbsp. of apple spice,mix and set aside.
- Pour 1/2 of remaining batter in prepared crust.
- Spread the apple mixture over the cheese cake batter in pan
- Spread remaining batter over filling
- Wrap pan in foil and place inside of pan and add 2 cups of water to the pan and bake for 35 to 40 minutes. Remove from water and let cool.
- Once cheese cake is cool melt caramels and milk in the microwave. Initial time 1 minute and additional incriminates of 30 seconds until melted.
- Spread caramel mixture over cooled cheese cake and refrigerate to let cool.
- Prepare apple topping-in a sauce pot add apples, water, sugar and spices and cook until apples are tender if it is not sweet enough add more brown sugar. Stir in cornstarch water mixture and cook until thick. Let it cool
- Apply apple topping to the cheesecake and refrigerate preferred overnight in pan and remove from pan once set and serve
So that is going to wrap it up for this distinctive dish caramel apple cheesecake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
