Healthy chocolate jam brownie
Healthy chocolate jam brownie

Hello, I am Marie. Today, we’re going to prepare healthy chocolate jam brownie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Healthy chocolate jam brownie Recipe

Healthy chocolate jam brownie is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Healthy chocolate jam brownie is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy chocolate jam brownie using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Healthy chocolate jam brownie:

  1. Get 1/2 cup raspberry jam
  2. Get 1/2 cup dark cacoa powder
  3. Prepare 1 bar (1/2 cup) unsalted butter
  4. Take 3/4 cup soy milk
  5. Make ready 1 cup chocolate chips
  6. Take 1 tbs baking powder
  7. Get 2 cup whole wheat flour
  8. Prepare 3/4 cup sugar
  9. Take 2 eggs, beaten
  10. Get 1/4 cup milled flax seed
  11. Get 1/2 tsp. salt
  12. Make ready 1/2 Tbs cinnamon

Steps to make Healthy chocolate jam brownie:

  1. In a large mixing bowl, combine flour, baking powder, cocoa, flax, salt and cinnamon. Whisk until light and fluffy: very much the consistency of sifted powdered sugar.
  2. In a smaller bowl, mix together the butter and sugar until light and fluffy. Add beaten eggs and soy milk.
  3. Create a well in the center of the flour mixture and pour in the egg mixture. Stir until it just comes together and fold in the chocolate chips.
  4. Butter a 9x13 baking pan and dust it with flour. Once sufficiently covered, pour in the brownie batter.
  5. Heat the jam in the microwave for about a minute until its consistency turns runny. Spoon some of the jam atop the brownie batter. Use a knife to swirl the batter and the jam together, taking care not to mix the two together completely.
  6. Bake in a 350 degrees oven for about 25-30 minutes, or until browned and a toothpick inserted into the center of the pan comes out clear. Enjoy warm with no-sugar-added ice cream or with a cold glass of milk.

So that’s going to wrap it up for this special dish healthy chocolate jam brownie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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