Hi, I am Kate. Today, I’m gonna show you how to make vegetarian curry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian Curry Recipe
Vegetarian Curry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Vegetarian Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian curry using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Curry:
- Take 1/2 onion
- Take 1 cup veggie stock
- Take 3 oz tomato paste
- Take 1 clove garlic
- Prepare 1 cup chickpeas
- Make ready 1/2 cup tomato
- Take 1/2 cup cauliflower
- Get 1 cup instant brown rice
Steps to make Vegetarian Curry:
- Heat a non stick pan over medium high
- Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
- Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
- Simmer for 10 minutes and serve over rice
So that is going to wrap it up for this exceptional dish vegetarian curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
