Hi, I am Elise. Today, we’re going to make caprese salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caprese salad Recipe
Caprese salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Caprese salad is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook caprese salad using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Caprese salad:
- Prepare 1 large, fresh heirloom tomato
- Make ready 1 packages fresh mozzarella
- Make ready 5 leaves fresh basil
- Take 1/4 cup balsamic vinegar
- Prepare 1/4 cup Virgin olive oil
- Take to taste Sea salt
Instructions to make Caprese salad:
- TIP: In order to get the full experience of this lovely dish you really don’t want to substitute any of the ingredients. The basil and mozzarella need to be fresh and the heirlooms have much more flavor. I learned this from trial and error.
- Cut tomato into nice hearty slices and spread out on plate
- Drizzle olive oil and balsamic vinegar evenly over tomato slices
- Sprinkle tomatoes with sea salt and let marinate for 5 min.
- Thinly slice mozzarella and place over each tomato slice
- Julienne the basil and top with basil.
- Enjoy!
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