Hi, I’m Elise. Today, we’re going to prepare cinnamon & honey zucchini banana bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon & Honey Zucchini Banana Bread Recipe
Cinnamon & Honey Zucchini Banana Bread is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Cinnamon & Honey Zucchini Banana Bread is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon & honey zucchini banana bread using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon & Honey Zucchini Banana Bread:
- Prepare 1 box banana bread mix
- Prepare 2 bananas
- Take 1 small zucchini
- Take Cinnamon
- Make ready Honey
- Prepare Eggs
- Take Cooking Oil
Steps to make Cinnamon & Honey Zucchini Banana Bread:
- Preheat oven to 375°. Mix banana bread according to box instructions. (this may or may not require egg and oil depending on your box brand) Add shredded zucchini to mix. (should be about 1 cup)
- Add chopped banana (1 large or 2 small, again about 1 cup) and mash and mix well into mixture. Shake and mix in desired amount of cinnamon, sugar, and honey.
- Spray baking pan or tin with non stick cooking spray, pour mixture in and bake at 375° for 35-45mins until toothpick comes out clean from the center.
- Let cool 15-20mins then pop bread out. (may have to use a knife along the edges to help it along)
- Slice and drizzle with Honey or coat with Cream Cheese Spread or any of your favorite toppings. Even plain is delicious! My child ate 3 pieces before he found out there was zucchini in it! Hahaha
So that is going to wrap it up for this distinctive dish cinnamon & honey zucchini banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
