Hello, I’m Joana. Today, we’re going to prepare pineapple fried rice/ vegetarian recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Fried Rice/ Vegetarian Recipe
Pineapple Fried Rice/ Vegetarian is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pineapple Fried Rice/ Vegetarian is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have pineapple fried rice/ vegetarian using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Fried Rice/ Vegetarian:
- Prepare 1 head Pineapple
- Get 2 cup Steamed jasmine rice / cook overnight
- Make ready 1 cup Mix diced vegetables ,carrots,onion,pumpkin,bell peppers,snow peas,raisin
- Make ready 1 clove Garlic/chopped
- Make ready seasoning ingredients
- Make ready 1 tsp Curry powder
- Get 1 tsp Sesame oil
- Prepare 1 tsp Salt
- Prepare 1/2 tbsp Sugar
- Make ready 1/2 tsp Black pepper
- Prepare 1 tbsp Olive oil
Instructions to make Pineapple Fried Rice/ Vegetarian:
- In pan add olive oil ,turn on medium heat ,brown garlic and follow with mix diced vegetables ,stir to mix until all soft
- Add rice ,pineapple,stir to mix ,seasoning by sugar,salt,black pepper,sesame oil,curry powder,mix all well
- Transfer into pineapple bowl,brin to bake 5 mins ,enjoy :) ..
- *** before make fried rice **** prepare pineapple bowls,by cut half ,use sharp knife to take pineapple meat out from shell ,trim the shells to make rice bowl ,got two bowls
So that’s going to wrap this up for this special dish pineapple fried rice/ vegetarian recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
