Hello, I’m Kate. Today, we’re going to make fudgy cadbury oreo brownies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fudgy Cadbury Oreo Brownies Recipe
Fudgy Cadbury Oreo Brownies is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Fudgy Cadbury Oreo Brownies is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fudgy cadbury oreo brownies using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fudgy Cadbury Oreo Brownies:
- Take 225 g good-quality chocolate
- Make ready 12 tablespoons Butter, melted
- Make ready 200 g Brown sugar
- Take 2 Eggs
- Prepare 2 teaspoons Vanilla extract
- Make ready 95 g All-purpose flour
- Make ready 30 g Cocoa powder
- Take 1 teaspoon Salt
- Make ready Cadbury Oreo
Steps to make Fudgy Cadbury Oreo Brownies:
- Preheat the oven to 180°C. Line a square baking dish with grease parchment paper.
- Chop the chocolate into chunks. Double-boil the chocolate.
- In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and light in color.
- Whisk in the melted chocolate (make sure it’s not too sausage or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
- Fold in the oreo chocolate chunks, then transfer the batter to the prepared baking dish.
- Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely. Slice, then serve!
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