Roasted Caprese Salad
Roasted Caprese Salad

Hi, I’m Joana. Today, I will show you a way to prepare roasted caprese salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted Caprese Salad Recipe

Roasted Caprese Salad is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Roasted Caprese Salad is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook roasted caprese salad using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Caprese Salad:

  1. Get 2 tomatoes
  2. Take 1 TBLSPN olive oil
  3. Prepare To Taste salt
  4. Get To Taste pepper
  5. Take To Taste oregano
  6. Prepare 1/2 Block Parmesan cheese
  7. Take 12-14 fresh basil leaves
  8. Make ready To Taste cbled Parmesan

Steps to make Roasted Caprese Salad:

  1. Preheat oven to 400• F, Thick slice tomatoes 🍅 (1/3-1/2 inch) and place on parchment paper lined sheet pan.
  2. Lightly brush with olive oil and sprinkle with salt 🧂 pepper, and oregano.
  3. Roast tomatoes for about 10 minutes until they start to look roasted
  4. Remove from oven, top with thinly sliced Parmesan, one basil leaf, and sprinkle with cbled parmesan.
  5. Return to oven for 3-5 minutes until cheese is melted & browned and basil 🌿 is toasted.
  6. Rock N Roll! Plate and impress your friends with this warm & gooey version of caprese salad! You can top with red pepper flakes to spice it up if desired.

So that’s going to wrap this up for this distinctive dish roasted caprese salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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