Hello, I’m Clara. Today, I’m gonna show you how to make sour cream banana bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sour cream banana bread Recipe
Sour cream banana bread is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sour cream banana bread is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have sour cream banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sour cream banana bread:
- Prepare 1/2 cup (1 stick) butter) butter softenened
- Take 1 cup sugar
- Make ready 2 eggs beaten
- Take 1 1/2 cups flour
- Take 1 tsp. baking soda
- Get 1/2 tsp. salt
- Take 1 cup mashed bananas about 3
- Make ready 1/2 cup sour cream
- Get 1 tsp. vanilla
- Make ready 1 cup walnuts chopped (optional)
Instructions to make Sour cream banana bread:
- Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
- In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
- Whisk together the flour, baking soda, and salt; combine with the butter mixture.
- Add the sour cream, bananas, and vanilla; stir well.
- Pour into prepared pans and bake for 50-55 minutes.
- Cool for 10 minutes and then turn the loaf out onto a rack.
So that’s going to wrap it up with this exceptional dish sour cream banana bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!