Hello, I am Clara. Today, I’m gonna show you how to make my cucumber caprese salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Cucumber Caprese Salad Recipe
My Cucumber Caprese Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. My Cucumber Caprese Salad is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Cucumber Caprese Salad:
- Prepare 2 tbsp olive oil
- Take 1 tbsp balsamic vinegar
- Prepare 1 tbsp dried oregano
- Get 1 tbsp dried basil
- Get Dash salt
- Prepare Dash pepper
- Get 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
- Make ready 8 oz fresh motzerella or 4 motzerella cheese sticks
- Make ready 1/2 white onion, diced
Steps to make My Cucumber Caprese Salad:
- In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
- Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
- Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
- Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
- Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let’s keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
- Pour marinade over vegetables and cheese; mix well.
- Allow to sit for 10 minutes before serving.
So that’s going to wrap it up with this special dish my cucumber caprese salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
