Hi, I’m Jane. Today, I will show you a way to prepare chicken alfredo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Alfredo Recipe
Chicken Alfredo is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken Alfredo is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken alfredo using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Alfredo:
- Get Tyson Sliced and Grilled Chicken (frozen)
- Prepare Package of Cream Cheese
- Prepare Butter
- Get Mozzarella Cheese
- Get Italian Blend Cheese
- Take Italian Seasoning
- Take Garlic Powder (optional)
- Take Milk
- Make ready Penne Pasta
Instructions to make Chicken Alfredo:
- Preheat oven to 350 degrees.
- Melt Cream Cheese and Butter together in a 2 quart pot.
- Add Italian Seasoning (and Garlic Powder) and Milk, then add Italian Blend Cheese and heat till cheese is melted.
- While melting the cheese, butter, and milk, in a separate pot, boil and cook the Penne pasta.
- Strain Pasta.
- Butter 9x13 pan or Spray with Butter flavor cooking spray.
- Put frozen Chicken in pan, break chicken into smaller pieces if desired.
- Pour Pasta over Chicken in pan, then pour the melted cheese mix over Chicken and Pasta.
- Stir the mix to blend everything together, then top with Mozzarella Cheese.
- Cover pan and place in oven to cook for 20 minutes. After 20 minutes, check to see if the middle of the Alfredo is bubbling. If not, place in for another 20 minutes, checking occaisionally to see if bubbling.
- If desired to brown a bit, remove cover and cook an additional 5 minutes or so.
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